Fully loaded oats and chai for brunch
Step 1) boil milk with ginger, cinnamon and turmeric. This should be enough milk for both the oats and the chai
Step 2) start chai in a different vessel. Water, tea leaves, cardamon, star anise, cloves
Step 3) Combine oats, pumpkin seeds, sunflower seeds, chia seeds, peanut butter, crushed almonds, crushed walnuts, chunky peanut butter and one banana in a bowl
Step 4) add milk to oats and the chai. Stir the oats together and let them cook a bit in the heat, get the peanut butter dissolving, while bringing the chai up to a boil
Step 5) serve and enjoy.
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